CHICKEN AND BLACK BEAN ENCHILADAS RECIPE – 6 POINTS
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CHICKEN AND BLACK BEAN ENCHILADAS RECIPE – 6 POINTS

NGREDIENTS  1x2x3x FOR THE ENCHILADAS 8 low carb, whole wheat flour tortillas ½ lb chicken breast (skinless and boneless) 1 onion (finely chopped) 1 cup black beans (drained and rinsed) ½ cup corn 3 garlic cloves minced 1/3 cup cilantro (finely chopped) ¾ cup of prepared enchilada sauce (see below) 1/2 cup reduced fat Mexican cheese (shredded) ? cup cilantro 1 tsp olive oil ½ tsp ground cumin ½ tsp chili powder ½ tsp garlic powder Juice of 1 lime Salt and pepper to taste FOR THE ENCHILADA…

CROCK POT SALSA CHICKEN

CROCK POT SALSA CHICKEN

Prep Time 5 mins | Cook Time 4 hrs | Total Time 4 hrs 5 mins  Fresh chicken breasts are combined with salsa to make tender, juicy, perfectly cooked, chicken meat, with incredible Mexican flavors. Great for using in tacos, burritos, on top of salads or baked potatoes – endless possibilities!Servings:  servingsCalories: 142 kcalIngredients 1 lb chicken breast (skinless, boneless) 1 jar of your favorite salsa (must be…

Chilli Pasta Bake | Slimming World Recipe

Chilli Pasta Bake | Slimming World Recipe

SYNS: ZEROSERVINGS: 2 INGREDIENTS 200g Dry Uncooked Pasta250g Lean 5% Beef Mince1 400g Tin Chopped Tomatoes1 Tablsespoon Tomato Puree1 Large Onion Finely Diced1 Red Pepper Finely Chopped200ml Beef Stock1/2 Teaspoon Dried Mixed Herbs1/2 Teaspoon Garlic Granules (or 1 clove)1 Teaspoon Hot Chilli Powder (For Mild)3 Teaspoons Paprika1/2 Teaspoon Worcestershire Sauce200g Kidney Beans, Drained80g Low Fat Cheddar Cheese (from Healthy Extra portion)Frylight  METHOD Preheat Oven 200c/180c Fan/Gas Mark 4 Spritz a pan with…