Slow Cooker Salisbury Steak
This slow cooker salisbury steak recipe is made with tender beef patties topped with mushroom gravy. Classic comfort food thatβs super simple to make! TIME Prep Time10minutes minutes Cook Time4hours hours Total Time4hours hours 10minutes minutes COURSE Main CUISINE American INGREDIENTS 1X2X3X INSTRUCTIONS NOTES NUTRITION Calories: 332kcal | Carbohydrates: 6g | Protein: 32g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 126mg | Sodium: 540mg | Potassium: 535mg | Sugar: 1g | Vitamin A: 55IU | Vitamin C: 0.8mg | Calcium: 46mg | Iron: 3.8mg