To whoever suggested to use greek yogourt when making sugar free jello, Thank you! This is so so good!!
For those asking…
Mix jello pack with 1 cup boiling water until dissolved.
Then add a cup of 0% greek yogourt, wisk until blended.
Chill until set.
Enjoy!
Not sure on point. The jello powder comes up as zero points, and the yogourt is zero as well. So I’m saying its a 0 point dessert
0 point hummus! 2 cans chick peas drained and rinsed in ice cold water 4 garlic cloves minced 3-4 tablespoons lemon juice (I used like
Morning Glory Baked Oatmeal with Pineapple “Frosting” I eat for breakfast, but it’s like dessert…very similar to carrot cake. Serves 8 (could easily be 12)
Ingredients ▢20 ounces canned crushed pineapple, undrained ▢1.1 ounces sugar free instant vanilla pudding mix (4-serving size) ▢1 cup light whipped topping (I used cool whip light) ▢2 tablespoons toasted unsweetened coconut, optional Instructions In
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