Just cook the Turkey with the seasoning, onion, garlic. Once done add in your preferred sauce, then start layering starting with the wrap (spray a little Pam on the bottom), then ricotta, then meat mixture and a little cheese…keep layering until you finish with the top layer being meat sauce and sprinkle some cheese on top! Bake for 30 minutes at 350 degrees. Makes 6 servings
0 point hummus! 2 cans chick peas drained and rinsed in ice cold water 4 garlic cloves minced 3-4 tablespoons lemon juice (I used like
Morning Glory Baked Oatmeal with Pineapple “Frosting” I eat for breakfast, but it’s like dessert…very similar to carrot cake. Serves 8 (could easily be 12)
Ingredients ▢20 ounces canned crushed pineapple, undrained ▢1.1 ounces sugar free instant vanilla pudding mix (4-serving size) ▢1 cup light whipped topping (I used cool whip light) ▢2 tablespoons toasted unsweetened coconut, optional Instructions In
INGREDIENTS 1 lb ground chicken 24 wonton wrappers 4T taco seasoning 1 cup black beans (drained and rinsed) 1 cup salsa (I like to use
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