WW Irish Soda Bread


Even if you’re not Irish, this is an easy and delicious Irish Soda Bread recipe you will enjoy. Recipe makes 16 slices – 2 points per slice. To get somewhat even slices, I cut these in wedges, like you would a pizza pie. I cut the loaf in half, then half again. For each quarter, I sliced those in half, and then half again too. So you end up with 16 bread wedges. You can slice it any way you want, I just did it that way so I knew the slices were even and I could more easily determine the points value that way.Yield/Servings: 16 slicesServing Size: 1 sliceTotal Cook/Prep time: 40 minutes


  • 2 cups Bisquick (Heart Healthy version in the white box)
  • 1 cup non-fat greek yogurt
  • 1 egg
  • 1 tsp baking SODA
  • 1 tbsp sugar


Preheat oven to 375

Line a baking sheet with parchment paper and set aside

Mix the Bisquick, baking SODA and sugar in a bowl

Add egg and yogurt, mix with a spoon or spatula to combine

Fold the dough a few times and form into a round loaf shape (see video)

Score the dough in a cross shape

Place it on the baking sheet and bake for 25 minutes

Wait 30 minutes before slicing

Easy Baked Manicotti

This Weight Watchers less than one point each Easy Baked Manicotti is Super delicious and I’m so excited I have another low point dinner and

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