You guys! This is a must try! Lightly spray each side of a lavash bread with olive oil then season the top how you wish. Using a pizza cutter, cut into pieces (I did 32 pieces per lavash bread) place on parchment paper and bake at 375° for about 6 minutes. Be careful because they can burn easily. One piece of lavash bread is only 2 points! Yes, that’s 32 crackers for only TWO POINTS!
This weekend I plan on using the other two pieces to season with cinnamon and stevia then making a low point pumpkin dip. The possibilities are endless!❤️