Decadent Delight: Weight Watchers Friendly Old-Fashioned Fudge
Introduction:
Dive into the rich tapestry of flavors with our Weight Watchers friendly Old-Fashioned Fudge, a timeless treat transformed into a guilt-free indulgence. This recipe preserves the essence of the classic fudge while aligning with your health and wellness goals. Join us on a journey where sweet meets sensible, and indulge in the sheer pleasure of savoring this delightful creation without compromising your Weight Watchers journey.
Ingredients:
- 2 cups dark chocolate chips
- 1 can (14 oz) sweetened condensed milk (fat-free for a lighter option)
- 1/4 cup unsalted butter (substitute with a low-fat spread for fewer points)
- 1 teaspoon pure vanilla extract
- A pinch of salt
- 1/2 cup chopped nuts (optional, adjust quantity based on preference)
Instructions:
- Prepare the Pan:
- Line an 8×8 inch (or similar size) square baking pan with parchment paper, leaving an overhang for easy removal.
- Melt and Mix:
- In a medium saucepan over low heat, combine dark chocolate chips, sweetened condensed milk, and butter. Stir continuously until the mixture is smooth and fully melted.
- Flavor Infusion:
- Remove the saucepan from heat and stir in pure vanilla extract and a pinch of salt. For an added crunch, fold in chopped nuts of your choice.
- Pan and Set:
- Pour the fudge mixture into the prepared pan, spreading it evenly. Allow it to cool at room temperature for about 10-15 minutes.
- Chill and Cut:
- Transfer the pan to the refrigerator and let the fudge set for at least 2 hours. Once set, use the parchment paper overhangs to lift the fudge from the pan. Place it on a cutting board and slice into bite-sized squares.
