strawberry shortcake lasagna

5/5
  • uthor: Jenna
  •  Yield: 15 

INGREDIENTS

  • 4 c. fat free cool whip
  • 2 tablespoons powdered sugar, plus more for dusting
  • 2 tsp. pure vanilla extract
  • 1 1/2 boxes reduced fat Nilla Wafers
  • 1 lb. Strawberries, thinly sliced

INSTRUCTIONS

  1. In a large bowl using a hand mixer mix cool whip, powdered sugar and vanilla until well combined.
  2. Assemble lasagna: In a 9″-x-13” pan, spread a thin layer of cool whip.. Top with a layer of Nilla Wafers and spread a thick layer of cool whip on top. Top with a layer of strawberries. Repeat two times, ending with strawberries. Sprinkle with crushed Nilla Wafers.
  3. Refrigerate until Nilla Wafers are totally soft, 3 hours, or up to overnight.
  4. Sprinkle with more powdered sugar, then slice and serve.
  5. Cut into 15 equal pieces, serving size 1 piece.

NOTES

myWW Blue 11, Purple 11, Green 11

Weight watchers cheesecake

INGREDIENTS   2 Tbsp Vanilla Extract 3 Eggs 1 Box Instant Sugar-Free Cheesecake Pudding Mix (unmade) 3 Cups Fat Free greek Yogurt 1/4 Cup Splenda INSTRUCTIONS  Preheat the oven to 350 degrees F. In a

Read More »

Chocolate Hummus Cups

Quick, easy and 1 point dessert!! Even a hit with the non WW crowd. Chocolate Hummus Cups! 30 mini phyllo shells20 tbsp Boar’s Head Dessert

Read More »

Creamy Chicken Parmesan

This Creamy Parmesan Chicken is a total hit for dinner. It will easily become a family favorite! Author: thepounddropper.com PREP TIME5 minutes COOK TIME30 minutes

Read More »