MINI BANANA NUTELLA MUFFINS

5/5

Prep time:  15 minsCook time:  12 minsTotal time:  27 mins

Serves: 24 3sp or 1pp each

Ingredients

  • ¼ cup sugar
  • 1 egg
  • 2 very ripe bananas
  • ¼ cup unsweetened apple sauce
  • 1 tsp vanilla
  • 1⅓ cups flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ½ tsp cinnamon
  • 2 Tbsp nutella

Instructions

  1. Preheat oven to 350F, spray a 24 mini muffin pan and set aside.
  2. Using a electric mixer beat your bananas, egg, sugar, apple sauce and vanilla.
  3. Stir in your flour, baking powder & soda and cinnamon.
  4. Fill your 24 mini muffin pan, top each with ¼ tsp of nutella.
  5. Using a tooth pick, swirl around your nutella, batter will be thick and this may seem tricky but just do your best.
  6. Bake in oven for 12-14 minutes. Each muffin is 2sp or 1pp.. Best stored in fridge.
  7. Nutritional info (not incl banana) Each muffin .. Calories 46.. Fat 0.8g.. Saturated fat 0.2g.. Carbs 8.7g… Fiber 0.3g… Sugars 2.2g… Protein 1.1g

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