Low-Point Cranberry Cashew Energy Bars
Makes: 8 bars
π₯£ Ingredients:
- 1 cup raw cashews (you can reduce to ΒΎ cup to save points)
- Β½ cup dried cranberries (reduced sugar if possible)
- Β½ cup oats
- 1 tbsp honey (or swap for sugar-free syrup to lower points)
- 1 tsp vanilla extract
- 2β3 tbsp unsweetened applesauce (this helps bind without extra points)
- Optional: pinch of salt
π©βπ³ Instructions:
- Roughly chop the cashews (or pulse lightly in a food processor).
- In a bowl, mix:
- cashews
- cranberries
- oats
- Add:
- honey (or sugar-free syrup)
- vanilla
- applesauce
- Mix until everything sticks together (add 1 tbsp water if needed).
- Press firmly into a lined small baking dish.
- Chill in the fridge for 2β3 hours (or freeze 30β40 min).
- Cut into 8 bars.
π₯ How to Make It EVEN Lower Points:
- Use ΒΎ cup cashews instead of 1 cup
- Replace honey with 0-point syrup
- Use more oats (ΒΎ cup) and fewer nuts
- Add a bit of PB2 (powdered peanut butter) for flavor without many points
π Estimated WW Points:
- With honey & full cashews: ~4β5 points per bar
- Lighter version (less nuts + sugar-free syrup): ~2β3 points per bar
