Low-Point Cranberry Cashew Energy Bars

Makes: 8 bars

🄣 Ingredients:

  • 1 cup raw cashews (you can reduce to ¾ cup to save points)
  • ½ cup dried cranberries (reduced sugar if possible)
  • ½ cup oats
  • 1 tbsp honey (or swap for sugar-free syrup to lower points)
  • 1 tsp vanilla extract
  • 2–3 tbsp unsweetened applesauce (this helps bind without extra points)
  • Optional: pinch of salt

šŸ‘©ā€šŸ³ Instructions:

  1. Roughly chop the cashews (or pulse lightly in a food processor).
  2. In a bowl, mix:
    • cashews
    • cranberries
    • oats
  3. Add:
    • honey (or sugar-free syrup)
    • vanilla
    • applesauce
  4. Mix until everything sticks together (add 1 tbsp water if needed).
  5. Press firmly into a lined small baking dish.
  6. Chill in the fridge for 2–3 hours (or freeze 30–40 min).
  7. Cut into 8 bars.

šŸ”„ How to Make It EVEN Lower Points:

  • Use ¾ cup cashews instead of 1 cup
  • Replace honey with 0-point syrup
  • Use more oats (¾ cup) and fewer nuts
  • Add a bit of PB2 (powdered peanut butter) for flavor without many points

šŸ“Š Estimated WW Points:

  • With honey & full cashews: ~4–5 points per bar
  • Lighter version (less nuts + sugar-free syrup): ~2–3 points per bar

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