LOW-POINT CAJUN WHITE CHICKEN CHILIย 

Servings: 6

Points: 1โ€“2 points per serving (uses zero-point foods: chicken breast, beans, broth)

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Ingredients (WW-friendly + low point)

  • 1 lb (450 g) boneless skinless chicken breast
  • 1 medium onion, diced
  • 1 can (15 oz) white beans (great northern or cannellini), drained & rinsed
  • 1 can (15 oz) white hominy OR corn, drained (hominy is lower point)
  • 1 can (4 oz) diced green chiles
  • 4 cups fat-free chicken broth
  • 1 tsp cajun seasoning (or more to taste)
  • 1 tsp ground cumin
  • 1 tsp garlic powder
  • ยฝ tsp onion powder
  • ยฝ tsp paprika
  • ยผ tsp cayenne pepper (optional, spicy)
  • Salt & pepper to taste
  • 1/3 cup fat-free Greek yogurt (for creaminess, 0 points)
  • Lime juice (optional)

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Instructions

1. Add everything to the pot

In a crockpot add:

Chicken breast, onion, white beans, hominy (or corn), green chiles, broth, and all spices.

2. Cook

  • Low 6โ€“7 hours OR
  • High 3โ€“4 hours

3. Shred the chicken

Remove chicken, shred with forks, return to crockpot.

4. Make it creamy (but low-point!)

Stir in:

๐Ÿ‘‰ Fat-free Greek yogurt (makes it creamy like cream cheese, but 0 points)

5. Adjust

Add salt, pepper, extra Cajun seasoning, or lime juice.

๐ŸŒถ๏ธ 

Make it EXTRA low point

You can reduce points further:

โœ” Use hominy instead of corn

โœ” Use only 1 can beans

โœ” Use no-salt broth

โœ” Add more broth for a lighter texture

๐Ÿฝ๏ธ 

Topping ideas (mostly 0 points)

  • Chopped cilantro
  • Green onions
  • Jalapeรฑo slices
  • A squeeze of lime
  • 1 tbsp reduced-fat shredded cheese (1 point)

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