Lemon-Lime Sheet Cake with Vanilla Frosting Yield: 15 slicesEquipment: 9-by-13-inch metal pan, bowls, mixer, rackTime and setting: 350°F; 28–34 minutes Ingredients 2 1/2 cups all-purpose flour 2 teaspoons baking powder…
Toaster-Oven Vegetable Pita Pizzas Yield: 4 pizzasEquipment: toaster oven with tray, small skillet, cutting boardTime and setting: 400°F; 8–12 minutes Ingredients 4 six-inch whole-wheat pitas 1 cup thick pizza sauce…
Cheddar Broccoli Frittata This skillet frittata combines tender broccoli, cheddar, and a clearly measured tomato topping. Cooking the vegetables before adding the eggs prevents excess water in the center, and…
Description These soft, naturally sweet oatmeal muffins are made with just three simple ingredients and come out perfectly moist every time. They’re great for breakfast, meal prep, or a quick…
Weight Watchers Cheesecake BrowniesIngredients: For the Brownie Layer: For the Cheesecake Layer: Instructions: Weight Watchers Points (Estimated per serving): Total points per serving: ~2-3 points per brownie square (depending on your…
Frozen Strawberry Shortcake Yogurt Bars Yield: 12 barsEquipment: 8-inch square pan, parchment, bowls, spatulaTime and setting: 20 minutes plus 4 hours freezing Ingredients 1 1/2 cups graham crumbs 5 tablespoons…
Black bean and sweet potato stew 0 Points Serves 4 Skip the packaged stock—it’s loaded with sodium this Black bean and sweet potato stew nets so much flavor with a…
Savory Cottage Cheese Zucchini Muffins Yield: 12 muffinsEquipment: 12-cup muffin pan, liners, grater, towel, bowlsTime and setting: 375°F; 22–26 minutes Ingredients 2 cups grated zucchini 1 teaspoon salt, divided 1…
Chocolate Chip Vanilla Mug Cake Yield: 1 servingEquipment: 12-ounce microwave-safe mug, fork, measuring spoons, thermometerTime and setting: microwave 60–90 seconds Ingredients 4 tablespoons all-purpose flour 2 tablespoons sugar 1/4 teaspoon…
Beef and Pork Cabbage Rolls These cabbage rolls wrap a savory beef, pork, and rice filling in tender leaves, then bake slowly in tomato sauce. Par-cooking the cabbage makes the…