Ingredients Meatball Ingredients: 1 lb ground turkey 1 lb Italian sausage 1 cup shredded mozzarella 1/3 cup grated or shredded parmesan 1 shredded zucchini about 1 cup 1 egg 2 tsp dried minced onion 2 tsp dried minced garlic 2 tsp dried basil 1 tsp salt Casserole Ingredients: 1 cup no…
Servings 12 Calories94kcal AuthorKatrinAs an Amazon Associate I earn from qualifying purchases. Ingredients 175 g shredded mozzarella (see notes!) (1 1/2 cups) 80 g almond flour (3/4 cup) 2 tbsp cream cheese 1 egg room temperature 1/2 tsp baking powder For…
These chocolate muffins combine mashed banana, Greek yogurt, eggs, almond milk, and Kodiak Dark Chocolate mix. The banana keeps the crumb moist, while the yogurt adds body without requiring a…
This smoky chicken and black bean taco soup gives the retained long route a distinct flavor profile from the site’s classic two-bean Instant Pot version. Fire-roasted tomatoes, chipotle, lime, and…
Chicken philly croissant loafAuthor: DrizzlePrep time: 15 minsCook time: 27 minsTotal time: 42 minsServes: 8 Ingredients 1 package pillsbury reduced fat crescent rolls 1.5 cups cooked shredded chicken ½ cup green pepper, diced ½ cup red…
These Two Point Apple Cider Donuts are a perfect fall treat! Take these to your next fall gathering for a guilt-free snack or treat! PREP TIME 8 minutes COOK TIME 10 minutes ADDITIONAL…
Mini Banana Chocolate-Hazelnut Muffins Ripe bananas and applesauce keep these two-bite muffins moist, while a small swirl of chocolate-hazelnut spread gives each one a distinct top. The batter is intentionally…
This Chicken Pot Pie Biscuit Casserole is a classic pot pie made into a casserole- filled with rotisserie chicken, mixed vegetables, homemade biscuits, and covered in a creamy chicken sauce. PREP TIME…
Hot Fudge Pudding Cake This cocoa cake forms its own warm sauce as it bakes. The key is keeping the layers separate: spread the batter first, scatter the brown-sugar topping…
Chocolate Walnut Cake Bites These small cocoa squares have a lean, cake-like crumb and toasted walnut crunch. Egg whites bind the batter, so careful measuring and prompt baking prevent it…