WW MIXED BERRY COBBLER

5/5

Prep Time10 mins

Cook Time45 mins

Total Time55 mins 

Yield: 9 Servings (2 points per serving for green, blue and purple)

Course: Dessert Keyword: freestyle, weight watchers, WW Freestyle

Ingredients

  • 1/2 lb. blueberries
  • 1/2 lb. blackberries
  • 1 cup self-rising flour
  • 1 cup skim milk
  • 1/2 teaspoon vanilla extract
  • 1/2 cup plus 1 tablespoon granulated Splenda
  • 1 tablespoon butter

Instructions

  1. Preheat oven to 375 degrees F.
  2. Slice the berries and add them to a bowl. Sprinkle with 1 tablespoon granulated Splenda and mix together.
  3. Spray an 8×8 baking dish with no-stick cooking spray then add the berries.
  4. Add the self-rising flour, skim milk, vanilla extract and 1/2 cup granulated Splenda to a mixing bowl. Stir together until it is combined, but still slightly lumpy.
  5. Pour the batter evenly over the berries.
  6. Cut the butter into small pieces and put on top of the batter.
  7. Bake 45 minutes then let cool for 5 minutes.

Easy Chickpea Salad

Ingredients 2 1/4 cups diced cucumbers (partially peeled) 1 cup diced (seeded tomato) 1/4 cup diced red onion 2 tablespoons fresh lemon juice 1/2 tablespoon minced fresh parsley 1 tablespoon extra virgin olive oil 1/2 teaspoon kosher salt and pepper (to taste)

Read More »

Zero Point Salad

I loved this side salad before WW and it’s definitely become a staple. And 0 points! **Unfortunately I don’t measure so these are rough estimates.1

Read More »

Cucumber Dill Salad

I loved this Cucumber Dill salad before Weight Watchers and it’s definitely become a staple. And the best part it is 0 points! Here is

Read More »