Weight Watchers Broccoli Salad


8 cups Uncooked broccoli, chopped (the smaller the better!!) 1⁄2 cup Uncooked red onion, chopped 1⁄2 cup Uncooked bell pepper 8 Tbsp (1/2 cup) Kroger Hickory ksmoke flavor real bacon bits 1⁄2 cup Kroger 50% Less sugar dried cranberries 1⁄4 cup Sunflower seeds 1⁄3 cup Dukes Light mayonnaise 2⁄3 cup Plain fat free Greek yogurt 3 Tbsp Apple cider vinegar 2 Tbsp Lakanto Monkfruit sweetener with erythritol, classic salt and pepper to taste Instructions: Whisk together cider vinegar, sweetener, mayonnaise, Greek yogurt, salt and pepper in a medium bowl. Set aside. In a large bowl, combine broccoli, onion, peppers, cranberries, sunflower seeds, and bacon bits. Pour in the prepared dressing and toss to blend. Before serving refrigerate for at least one hour. This tastes best when it is made a day ahead of time! Notes: Servings: Makes 6 servings


Prep Time 10 mins Cook Time 10 mins Total Time 20 mins Yield: 2 servings Click here to track the points on your WW app. Ingredients 6 ounces 95% lean ground

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Cucumber Sandwiches

prep time: 5 MINS total time: 5 MINS calories: 240KCAL These classic Cucumber Sandwiches are a fresh and tasty vegetarian lunch option that comes together in minutes!  yield: 2 SANDWICHES Ingredients 2 oz 1/3

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Weight Watchers Tuna Melts

Yield: 2 Servings (6 points per sandwich) Servings: 2 Tuna Melts Ingredients 1 5 oz. can of tuna in water 1 rib of celery, chopped 1-2 tablespoons chopped onions 2 tablespoons light mayonnaise salt

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