The Best Cherry and Almond Clafoutis Recipe

 5/5

PREP TIME 10MINS
COOK TIME 1HR
KCALS 97
CARBS 0.3G

WW POINTS

2 GREEN
1 BLUE
1 PURPLE

servings: 8

Ingredients

4 eggs
5 tbsp granulated sweetener
1 tsp vanilla essence
1 tsp almond essence
500 g fat free fromage frais
400 g fresh cherries

Instructions

Preheat the oven to 150°C
Beat together the eggs, sweetener, almond essence, vanilla essence and fromage frais until mixed thoroughly
Halve and stone the cherries and scatter them over the base of a large flan dish
Pour over the egg mixture and bake for 50–60 minutes
When cooked, it should feel springy and have started to brown at the edges
Remove from the oven and allow to cool completely before slicing and eating

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