Chocolate peanut butter fluff
Prep Time: 5 minutes
Chill Time: 15–30 minutes (optional)
Servings: 1
Ingredients
- 1 (5.3–6 oz) container Fage Total 0% Plain Greek Yogurt
- ⅛ package Jell-O Sugar-Free, Fat-Free Cook & Serve Chocolate Pudding Mix
- 1¼ tablespoons PB2 Pre+Probiotic Peanut Powder
- 1 packet Splenda Naturals Stevia (or sweetener of your choice, to taste)
Instructions
- Add the Greek yogurt to a small mixing bowl.
- Sprinkle in the chocolate pudding mix, PB2 peanut powder, and the stevia sweetener.
- Stir everything together until completely smooth and creamy. Continue mixing for about 1 minute to ensure there are no lumps.
- Taste and adjust the sweetness if desired by adding another sweetener packet.
- Enjoy immediately, or refrigerate for 15–30 minutes for an even thicker, fluffier texture.
Serving Ideas
- Enjoy it straight from the bowl.
- Top with a light sprinkle of PB2 or cocoa powder.
- Serve with fresh strawberries, banana slices, or apple wedges.
- Use as a dip for graham crackers if your WW plan allows.
Storage
Store covered in the refrigerator for up to 2 days. Give it a quick stir before serving.
It can be 0 Points, but it depends on your WW plan and the exact products you use.
- ✅ Fage Total 0% Plain Greek Yogurt: typically 0 Points
- ✅ PB2 Peanut Powder: often 0 Points at 1¼ tbsp on many current WW plans, but verify in your app.
- ✅ Splenda Naturals Stevia: 0 Points
- ⚠️ Jell-O Sugar-Free, Fat-Free Cook & Serve Chocolate Pudding Mix: the points depend on the amount used and your WW program. Since you’re only using ⅛ of a package, many members report the entire recipe scans as 0 Points, but you should enter the exact ingredients into the WW app to confirm, as points can vary between plans and regions.
