Banana Oat Blender Muffins
These banana oat blender muffins use rolled oats instead of wheat flour and make a practical 12-muffin batch. Ripe bananas provide moisture and sweetness, while Greek yogurt keeps the crumb…
Pineapple-Coconut Upside-Down Mini Cupcakes
Pineapple-Coconut Upside-Down Mini Cupcakes These two-bite cakes place finely diced pineapple and toasted coconut beneath a vanilla-lime batter, then turn out with the fruit on top. The mini size and…
Mint Vanilla Yogurt Shake
Mint Vanilla Yogurt Shake Yield: 2 drinksEquipment: high-speed blender; two 14-ounce glassesTime and setting: 5 minutes Ingredients 1 1/2 cups vanilla frozen yogurt 1 cup cold milk 1/2 cup plain…
No-Churn Chocolate Peanut Butter Ice Cream
No-Churn Chocolate Peanut Butter Ice Cream Yield: 8 servingsEquipment: 9-by-5-inch metal loaf pan; mixer; bowlsTime and setting: 20 minutes plus 6 hours freezing Ingredients 2 cups cold heavy cream 1…
Mini Pineapple Upside-Down Cakes
Mini Pineapple Upside-Down Cakes Yield: 12 cakesEquipment: standard 12-cup muffin pan; bowls; rackTime and setting: 350°F; 20–24 minutes Ingredients 3 tablespoons melted butter 1/3 cup packed brown sugar 1 can…
Cherry Vanilla Cheesecake Jars
Cherry Vanilla Cheesecake Jars Yield: 6 jarsEquipment: six 8-ounce jars; saucepan; mixerTime and setting: 30 minutes plus 3 hours chilling Ingredients 2 cups pitted cherries 1/4 cup sugar 1 tablespoon…
Blueberry Cheesecake
Blueberry Cheesecake This baked cheesecake has a crisp graham base, creamy vanilla filling, and a simple blueberry topping. Cooking the fruit separately preserves its fresh flavor and lets each component…
Weight Watchers Smoothie
This chocolate peanut butter banana smoothie is thick, cold, and naturally creamy from the frozen banana. It works well as a quick breakfast or snack and uses unsweetened almond milk…
WW Lightened Up Coffee Cake
Lightened Up Coffee Cake I’m making efforts to make this group serve its purpose (to share recipes). Kindly appreciate my efforts by saying something. This helps more eyes to see…
Raspberry Yogurt Gelatin Cups
Raspberry Yogurt Gelatin Cups Yield: 6 cupsEquipment: heatproof bowl; whisk; six 6-ounce cupsTime and setting: 15 minutes plus 4 hours chilling Ingredients 1 package (3 ounces) raspberry gelatin dessert mix…