Carb Smart Hawaiian Rolls

1 Point This Vanilla cheesecake ice cream Serves 4 The base for this rich ice cream is ZeroPoint nonfat cottage cheese, which purees to a smooth, ultra creamy texture with a flavor similar to cream cheese. We opt to flavor the ice cream with (and graham crackers for a cheesecake nod), Ingredients Instructions
Title: Low-Point Homemade Crunch Wrap Supreme Introduction: Experience the irresistible flavors of our Low-Point Homemade Crunch Wrap Supreme, a healthier take on the classic fast food favorite. Packed with delicious ingredients and lower in Smart WW points, this homemade version allows you to enjoy all the savory goodness without the guilt. Join us as we…
yield: 16 TAQUITOS INGREDIENTS: 1 tablespoon canola oil 1 pound boneless, skinless chicken breasts 1 cup Buffalo wing sauce (I used Frank’s Red Hot Buffalo Sauce) 2 oz 1/3 less fat cream cheese ¼ cup light blue cheese dressing (I used Marzetti Light) 16 6” corn tortillas (I used Mission Extra Thin Yellow Corn) DIRECTIONS: Pre-heat…
Embark on a culinary journey with our exquisite Garlic Parmesan Baked Shrimp recipe, a harmonious fusion of succulent seafood and rich flavors. This dish encapsulates the essence of gourmet dining while remaining accessible and effortless to prepare. Elevate your dining experience with the tantalizing aroma of garlic, the savory allure of Parmesan cheese, and the…
Prep Time15 mins Cook Time30 mins Total Time45 mins Weight Watchers Mexican Spring Rolls are a tasty and low point snack or appetizer that will please any crowd.Course: AppetizerCuisine: MexicanKeyword: appetizer, Mexican, Weight WatchersServings: 16 peopleCalories: 72 kcal Ingredients 16 Egg Roll Wrappers 1 cup shredded Rotisserie Chicken packed 1/2 cup Sweet Corn Kernels drained and rinsed 1/2 cup Black Beans drained and rinsed 1 Jalapeno seeded and diced small 1/4 cup Cilantro chopped 1/2 teaspoon Onion Powder 1/2 teaspoon Garlic powder 1 teaspoon Taco Seasoning…
I got this recipe from someone at my Weight Watchers meeting. I don’t know where the original recipe came from. It’s very low points and I can eat it every day without getting tired of it.” INGREDIENTS 3(14 1/2 ounce) cans chicken broth 2(1 lb) bags frozen broccoli 1(10 1/2 ounce) can rotel brand tomatoes and green chilies…