This Weight Watchers Gingerbread Cheesecake is hands down the BEST alternative cheesecake-It’s low in smart-points, but high in protein, and makes for a delicious guilt free dessert!
PREP TIME10 minutes COOK TIME30 minutes ADDITIONAL TIME12 hours TOTAL TIME12 hours 40 minutes
- 3 large eggs
- 3 cups Chobani or Fage Non fat plain Greek yogurt
- 1 oz. package of sugar free vanilla or butterscotch pudding
- 1 Tbsp molasses
- 3 Tbsp zero point white or brown sugar sweetener
- 1 tsp vanilla extract
- 1/4 tsp ground ginger
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
Preheat oven to 350 degrees.
In mixing bowl add eggs, sugar substitute, pudding mix,vanilla extract, molasses, nutmeg, cinnamon, and ginger. Whisk until well combined.
Then add yogurt. Mix until well combined.
Pour mixture into a lightly greased with non stick cooking spray 9-inch pie dish or SPRINGFORM PAN.
Bake for 30 minutes. ( It may look jiggly but once it’s chilled, it will set.)
Let it cool for about 15-20 minutes before covering it with plastic wrap
Chill in the refrigerator for at least 12 hours preferably overnight.