weight watcher’s frozen peanut butter cups

 5/5

Author: Jenna
Yield: 24

INGREDIENTS

8 ounces Cool Whip Free
6 tablespoons peanut butter
Sugar-free chocolate sauce (for drizzle)

INSTRUCTIONS

Combine Cool Whip and peanut butter in a bowl.
Line mini muffin pan with 24 mini cupcake liners and spoon in mixture.
Place in freezer for 2 to 3 hrs.

NOTES

Points Plus: 1

myWW: blue: 1; green: 1; purple: 1

Category: Easy
Method: Freezer
Cuisine: American

NUTRITION

Serving Size: 24
Calories: 32

SMASH BURGER QUESADILLA

December 3, 2023 No Comments

Prep Time 10 mins Cook Time 10 mins Total Time 20 mins Yield: 2 servings Click here to track the points on your WW app. Ingredients 6 ounces 95% lean ground

Weight Watchers zero Point Jello

December 1, 2023 No Comments

So, it doesn’t look like much lol but this is my newest sweet tooth obsession. I know there are a lot of thoughts on Greek

Weight Watchers Ambrosia Salad

November 30, 2023 No Comments

Ingredients: 2 cups unsweetened pineapple chunks (fresh or canned in juice, drained) 2 cups mandarin orange segments (fresh or canned in juice, drained) 1 cup

prep time: 5 MINS total time: 5 MINS calories: 240KCAL These classic Cucumber Sandwiches are a fresh and tasty vegetarian lunch option that comes together in minutes! yield: 2 SANDWICHES Ingredients 2 oz 1/3

Weight Watchers Tuna Melts

November 29, 2023 No Comments

Yield: 2 Servings (6 points per sandwich) Servings: 2 Tuna Melts Ingredients 1 5 oz. can of tuna in water 1 rib of celery, chopped 1-2 tablespoons chopped onions 2 tablespoons light mayonnaise salt

 5/5