mini peach cheesecake Mason jars

5/5

Recipe serves six

Ingredients

32 ounces of Chobani Plain Greek non-fat Yogurt zero points 

3 sheets of Great Value Honey Grahams 8 points 

1 package Jello cheesecake reduced calorie instant pudding and pie filling 3 points

1 1/2 cups Del Monte No sugar added California Sliced Peaches 0 points 

Instructions 

took half of a cracker crushed it up and put it on the bottom of each jar.  In a bowl I mixed the Greek yogurt with the jello and I weighed 5 oz into each jar, then I evenly distributed peaches into each jar

Notes: take the honey graham cracker sheet and snap in half use 6 jars, 3 sheets snapped in half will be good for all jars

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