Peanut Butter Chocolate Chip Yogurt Bowl
This single-serving no-bake yogurt snack combines plain nonfat Greek yogurt, powdered peanut butter, sugar-free vanilla pudding mix, and chocolate salted-caramel baking chips. The mixture has a sweet peanut-butter-and-chocolate flavor and can be eaten after mixing or chilled for a firmer texture. The source does not establish a ball count or shaping method, so this version is served transparently as a cookie-dough-style yogurt bowl.
Ingredients
- 1/2 cup Chobani plain nonfat Greek yogurt
- 2 tablespoons PB2 Original powdered peanut butter
- 7 grams fat-free, sugar-free instant vanilla pudding mix
- 17 Lily’s no-sugar-added chocolate salted-caramel baking chips
Instructions
- Add the Greek yogurt, powdered peanut butter, and instant pudding mix to a small bowl.
- Stir until the dry ingredients are completely incorporated and no powdery pockets remain. Scrape the sides and bottom of the bowl as you mix.
- Fold in the 17 baking chips so they are distributed throughout.
- Enjoy the mixture after mixing, or chill it if you prefer a firmer consistency. The original recipe also notes that it can be frozen.
Texture Tips
Greek yogurt brands can differ in thickness. Measure the pudding mix and powdered peanut butter carefully because both absorb moisture and affect the texture. After mixing, allow the bowl to stand briefly before deciding whether it is firm enough for your preference; the dry ingredients continue to hydrate.
Treat the full mixture as one bowl serving. Chilling can make it firmer, but no ball count or shaping claim is made because the source does not provide a tested shaped yield.
Storage and Tracking Note
Because the mixture contains yogurt, keep it refrigerated until serving. If frozen, allow it to soften enough to eat safely; the texture may change as it thaws. This recipe does not provide a verified WW points value. Product formulas and WW calculations can change, and the specific brands matter here. Enter the yogurt, PB2, pudding mix, and exact number of baking chips into the current WW app. If you change brands or divide the mixture into multiple portions, update the calculation accordingly.
